Water Activity Seminar 2024
Posted January 24, 2024
March 19-21
This seminar will provide a guide to complete moisture control. Treatment of water activity and moisture sorption isotherms provided by AquaLab, the world leaders in water activity and moisture sorption determination. The seminar will provide a complete understanding of the theory of water activity, contrast it with moisture content, and illustrate how they are related through the moisture sorption isotherm.
HIGHLIGHTS OF SEMINAR
Complete Moisture Control from Formulation through Shelf Life
Importance of Continuous Improvement & Data Management
Common Challenges in …
R&D, Production, and QA/QC
Measuring Moisture - Water Activity and Moisture Content
Defining Water Activity
How Water Activity and Moisture Content Work Together
Defining Moisture Sorption Isotherms
BY POPULAR DEMAND..
Proper use and maintenance of water activity meters
Sample preparation best practices to increase accuracy and reduce read-time
INDUSTRIES COVERED:
Dairy (cheeses, powders etc) / Desserts / Dried or Cured Meats / Pet Food / Cereals / Sauces / Fruit / Muesli
OTHER WATER ACTIVITY APPLICATIONS COVERED:
Packaging efficiency predictions / Ingredient final mixing / Sorption properties of products during exposure /
Identification of caking points, mould and bacteria growth +more…
